Vistarakulu (10 Plates)
Go green with tradition! These Eco-Friendly Leaf Plates are handmade from naturally dried sal or banyan leaves, stitched together using food-safe materials. Commonly used in Indian villages during festivals and functions, these plates are perfect for eco-conscious events, offering a sustainable alternative to plastic or paper plates.
Key Features:
Natural & Biodegradable: Made from dried leaves, completely compostable and earth-friendly.
Traditional Craftsmanship: Ethically produced by rural artisans using age-old stitching methods.
Chemical-Free: No artificial coatings or chemicals used – safe for serving hot and cold foods.
Sturdy & Durable: Leak-resistant, lightweight, and capable of holding full meals.
Dimensions: Approx. [insert size, e.g., 10 inches diameter]
Ideal For: Weddings, poojas, picnics, eco-events, prasadam distribution, and traditional feasts.
Why Choose Leaf Plates?
Promotes rural employment and sustainable living.
Adds a cultural and earthy charm to your occasions.
Helps reduce plastic waste and environmental harm.
Care & Disposal:
Single-use only.
Dispose of in compost bins or bury in soil for natural breakdown.
Serve with tradition and sustainability — these leaf plates are not just plates, they’re a pledge to protect the planet.
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